Franco Lania

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Chef Franco Lania is a certified master chef with 25 years of experience in the hospitality industry. Throughout his extensive career, he has worked in Michelin-starred restaurants across Europe, as well as on luxury cruise lines and in prestigious hotels in cities such as New York, Los Angeles, Miami, Orlando, London, and Milan.

As a well-known figure in the hospitality sector, Chef Franco has recently ventured into the tourism industry in Italy. His award-winning boutique travel company, Tavola Tours, specializes in culinary and cultural adventures throughout Italy. Visit Franco's website to learn more about this globetrotting chef and his passion for sharing his experiences with others.

Mount Etna's Silvestri Craters
Mount Etna's Silvestri Craters

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