From a television programme I
Submitted by Mister Stefano on Fri, 03/03/2017 - 09:14
In reply to A newbie all over again! by Annec
From a television programme I saw on my last visit, celiac disease is widely-known in Italy in the restaurant business. However, none of the establishments in the programme were offering gluten-free pasta. Instead, they had non-pasta options available. (Gnocci, for example.)I have seen gluten-free options on pizza menus.
Hay Nohealy, No worries, you…
Submitted by markophillips on Tue, 09/14/2021 - 10:31
Hay Nohealy, No worries, you can get Italian taste at your home to follow big youtube cooking channels, add food processor in your kitchen for natural taste, And get Italian taste in your food, Because I am sure you are an excellent cook.
Gluten free eating out in…
Submitted by alan h on Tue, 09/14/2021 - 11:37
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