Sant'Agata sul Santerno (Emilia Romagna)

Emilia Romagna Highlights

Travel
cherry tree in bloom in the Corno alle Scale
You’ve Probably Overlooked the Bologna Apennines. Here’s Where to Go.

This wild mountainous region is full of both natural wonders and eclectic surprises, from hidden gorges and bizarre castles to regional parks and pink churches.

Travel
The laboratory of the Wax Museum of Rome
The Lapsed Culture Lover’s Guide to Wax Museums in Italy

When the weight of ancient Rome or the buried past of Piacenza feel too serious, head to one of these delightfully low-brow spots for a break.

 

Culture
Gondolier in Venice
Venice is Hiring Gondoliers. What Other Iconic Italian Jobs Need New Blood?

433 gondoliers navigate Venice’s waterways, but many are nearing retirement age. As the city prepares to train a new generation, we highlight three other only-in-Italy professions in need of newbies.

 

Travel
Finestrella of Via Piella
In Bologna, Canals are Cool Again

Growing visitor hype around Bologna’s Finestrella (“Little Window”) puzzles locals. But the larger story behind the Instagram attraction of the moment deserves a deeper look.

 

Culture
Marconi illustration
Bologna Celebrates 150 Years of Guglielmo Marconi and His Global Legacy

Guglielmo Marconi has been described as Italy’s best-known inventor and scientist apart from Galileo Galilei. But who was the man and how’d he reach that level of fame?

What you can't miss in Emilia Romagna

Where is Sant'Agata sul Santerno

Top Experiences in Emilia Romagna

Best places to stay in Emilia Romagna

Recipes From Emilia Romagna

Recipes
Tortelloni alla Carbonara / Photo: Credit: ALMA International Cooking School
This Culinary School in Parma is Celebrating 20 Years. Try Their Twist on Classic Carbonara.

World Carbonara Day is celebrated on April 6. ALMA, the famed professional cooking school in Parma, Emilia-Romagna, created this riff on the classic dish in honor of their 20th anniversary.

Recipes
maccheroni
Maccheroni alla Bobbiese: Knitting Needle Pasta of Emilia-Romagna

You don’t need fancy pasta-making equipment to create this specialty shape from the small town of Bobbio in the Piacenza province of Emilia-Romagna — but you do need a knitting needle.

Recipes
image of sliced cantaloupe cake on a green and white checked tablecloth
A Very Tempting Torta di Melone

Speckled with pretty orange bits of cantaloupe, this cake is as lovely as it is luscious.

Recipes
Honey Walnut Chocolate Glazed Pie
Honey Walnut Chocolate Glazed Pie

This honey walnut pie is a specialty of Emilia-Romagna, especially Modena, and is traditionally served during festive times. 
 

Recipes
panpepato
Panpepato: Chocolate Covered Spiced Fruit Cake

Two specialties of Italy, panforte (“strong bread”) and its predecessor panpepato (“peppered bread”), are not breads at all, but closer to fruitcakes featuring many spices. 
 

more recipes

What others are saying about Emilia Romagna

@She57 asks:

We have black spot algae appearing on the walls of our swimming pool. We understand that the best product to use is Lo Chlor black spot eradication but this doesn’t seem to be available in Italy. We are able to get it in the U.K. but know that it’s important to treat it asap.

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@laceydp asks:

Hello! 

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@jonbraganza asks:

I wonder if someone may be able to help me ? In 2005 we purchased some land and property. The intention was to set up an Agri Tourism. We were unable to stop the infiltration of hunters onto the land and eventually abandoned the venture in 2007.

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