Boccaccio

Food & Drink
by Silvia Donati | Wed, 04/26/2017 - 06:00
The delicious Certaldo Onion is so tied to its area of production (and it has been for a long time) that, in the 12th century, the local lords, counts Alberti…
Culture
by Silvia Donati | Fri, 05/20/2016 - 00:00
The landscapes and people of Tuscany have been an inspiration for writers for centuries – perhaps it’s no coincidence that three of Italy’s greatest writers –…
Culture
by Silvia Donati | Mon, 10/06/2014 - 12:00
Strolling the small alleys of Certaldo, it’s easy to feel transported back to the time when none other than the author of the Decameron, Giovanni Boccaccio,…
Culture
by John Bensalhia | Thu, 03/13/2014 - 22:00
In our third article dedicated to the Italian Renaissance (read part 1 here and part 2 here), John Bensalhia looks at how the movement spurred on a whole new…
Culture
by John Bensalhia | Mon, 02/10/2014 - 08:39
In our second article dedicated to the Italian Renaissance, John Bensalhia assesses the core beliefs and philosophies that defined it. Humanism The Renaissance…
by Carol King | Mon, 08/19/2013 - 06:30
"Boccaccio reading from the Decameron to Queen Johanna of Naples" - 1849, painting by Gustave Wappers words by Carol King An academic at England’s University…
Lifestyle
by Natalie Aldern | Thu, 05/12/2011 - 14:16
Roberto Benigni will be working on Woody Allen’s Rome-based feature film when shooting begins this summer.Allen, who has kept the project under tight wraps,…