It was no coincidence that the 2017 edition of the prestigious Michelin guide was presented in Parma, a city in Emilia-Romagna which is in the heart of the so-…
Dal Pescatore
Food & Drink
by Jesper Storgaa… | Mon, 02/03/2014 - 10:08
The Italian chef Nadia Santini of the restaurant Dal Pescatore is completely self-taught. Nevertheless, in 1996, she became the first Italian female chef to be…
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