Mascarpone
Food & Drink
by John Bensalhia |
From standalone snacks through to food accompaniments through to desserts, cheese is one of the cornerstones of Italian meals. John Bensalhia assesses the…
Food & Drink
by Katia Amore |
Made with savoiardi (or ladyfingers), dipped in coffee, layered with a whipped mixture of egg yolks and mascarpone cheese, often flavored with liquor and…
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Cefalu
