Musei del Cibo

Culture
Pasta Museum Opens Near Parma
by Silvia Donati |
A new and welcome addition to the group of the so-called Musei del Cibo (Food Museums): the Museo della Pasta (Pasta Museum) will be inaugurated this weekend…
Culture
Musei Del Cibo: Parma’s Homage To Food
by Carol King |
Prosciutto di Parma ham, Parmigiano-Reggiano and Fossa cheeses, tomatoes, balsamic vinegar from Modena, Sangiovese and Lambrusco wines, cured meats such as…

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