A trip to the northern Italian region of Lombardy in the autumn season means a bountiful of local delicacies, starting with the Mantua pumpkin (zucca mantovana…
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Food & Drink
by Silvia Donati | Fri, 11/25/2016 - 00:00
[Photo: Pumpkin ravioli are the classic Mantova dish.]
When talking about Italian food, the cuisine of Lombardy is usually not the first that comes to mind,…
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