Food & Drink
by dickrosano | Sat, 03/18/2023 - 08:30
“I’m preparing an article about truffles,” I mentioned to a dinner companion.
“Oooh! I love those!” she replied. “Intense chocolate!”
No, I explained.
“I…
by gabriela_1 | Tue, 03/14/2023 - 05:22
Known for its fast-paced atmosphere and fashion prowess, Italy’s industrial capital Milan has many things worth applauding. Diverse, cosmopolitan and elegant,…
by Phoebe Hunt | Fri, 02/24/2023 - 08:30
“Is olive oil in coffee a thing in Italy?”
You might be forgiven for Googling some variation of that upon hearing about the launch of Starbucks’ new olive…
by Italy Magazine Staff | Thu, 04/14/2022 - 06:33
Easter lunch in Italy is a celebration of the colors, scents and flavors of spring. While there are common dishes and ingredients from north to south, such as…
by Silvia Donati | Thu, 12/23/2021 - 04:06
When temperatures drop low, what’s better than a steaming hot drink to warm the body and spirit? Here are nine drinks to enjoy in Italy in winter.
Bombardino…
by Alex Sakalis | Wed, 10/13/2021 - 08:46
Bologna is often touted as the food capital of Italy and is home to some of the country’s most famous delicacies, such as tortellini, tagliatelle al ragù and…
by Silvia Donati | Fri, 02/05/2016 - 04:00
Carnival in Italy isn’t just about floats and masks; it’s also about food and indulging in decadent dishes, from rich primi to sweet treats that are often…
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